The last time I had Yakiniku with colleagues was yrs ago. Last yr with Ay chan and YM chan and the yr before with Flr and Ven. My team seems to have the highest turn over rate. Every yr I am working with dif ppl with dif characters. It's really a challenge to deal with all kinds of ppl. This is I am particularly stressed out. There were times I wanted to give up but somehow I passed thru the difficult period.
So today's dinner was one of those "风雨过后的彩虹" kind of gathering. (at least to me) Though only the 3 of us attended in the end, it was a satisfying and happy dinner. It might be the last time I have yakiniku with the 2 of them,. who knows?
Aburiya is really cheap and good.. We only ordered meat and only a plate of cabbage to eat with the meat. (all of us are carnivore)

Happy gals

round 1, fight!

jyo karubi

wagyu!!! really v dif

frying our foie gras....

veg and kimchi (the Korean style)

I love gyu tan (cow tougue)!!! they are the best!!!

full concentration

can't rmbr the name. Only know K loves raw beef.

cooked!

Enjoying her wagyu...

crazy women

negi harami

us!
Will be back!!