California Pizza Kitchen
November 24 [Mon], 2008, 14:52
アメリカ人の友達と東京ドームのピザ屋さんへ。
向こうに居た頃、モール内の同チェーン店でよく食べていたので
とっても懐かしくてハイテンションに。
こんなところにあったんですね～。
ピザ自体はあまり好きな方ではないけど、
ここは特別です。
☆California Pizza Kitchen☆
●Thai Chicken Pizza●
私のお気に入りのピザです。
●Cobb Salad●
海外のサイトにＣＰＫのタイチキンピザの作り方が載っていたのでＵＰします
Ｓｅｒｖｉｎｇ ｆｏｒ ２
材料
1 tablespoon honey
1 cup warm water
2 teaspoons active dry yeast
3 cups all-purpose flour
1 teaspoon salt
***Topping***
3 1/2 tablespoons peanut butter
3 tablespoons brewed tea
3 tablespoons rice vinegar
2 tablespoons soy sauce
2 teaspoons chili oil
1 tablespoon ginger, minced
2 teaspoons honey
1/2 teaspoon sesame oil
2 tablespoons sesame seeds, toasted
1 1/2 tablespoon green onions
1/2 pound chicken breast, cut in 1/4-inch strips
1/2 cup mozzarella cheese, shredded
1 carrot, shredded
1/4 cup cilantro, chopped
Turn this recipe into a puzzle! [click]
作り方
For the dough:
①In a small bowl, dissolve the honey in the warm water. Sprinkle the yeast over the water and stir until it dissolves. Let the yeast mixture stand for 5 minutes, until a layer of foam forms on the surface.
②In a large bowl, combine the flour and the salt. Make a well in the center of the flour mixture and pour the olive oil and the yeast mixture. Stir the flour into the wet ingredients, until all the flour is incorporated. If its too dry, add more water. On a lightly floured surface, knead the dough for 15 minutes, until it is smooth and elastic.
③Shape the dough into a ball and put in a well-oiled bowl. Cover with a moist towel and let rise in a warm place until double in bulk (about 1-1/2 hours).
For the topping:
④Combine peanut butter and next 7 ingredients (to sesame oil) in a blender. Process until smooth. Set aside. In the meantime, season chicken strips with red pepper and salt. Sauté in 2 tablespoons olive oil, until done (about 7 minutes).
⑤Coat chicken with 2 tablespoons peanut sauce. Set aside in the refrigerator. Punch the dough down, and divide into 2 equal portions. Roll out each portion into an 9-inch flat circle. Spread 1/4 cup peanut sauce over the surface of each of the doughs. Distribute 1/2 of the cheese over the sauce. Repeat with other pizza. Distribute 1/2 of the chicken over the cheese. Repeat with other pizza. Place the pizzas in the oven (on top of pizza stones). Bake until crust is crispy and cheese is bubbling (8-10 minutes). Remove pizzas from the oven and sprinkle each with carrot and cilantro.
ＡＤＤ．
東京都文京区後楽1-3-61
東京ドームシティ内 （東京ドーム21番ゲート横）
ＴＥＬ
03-5844-1607
ＨＰ
http://www.cpkjapan.com/
http://www.cpk.com/
ＨＯＵＲＳ
11：30～23：00 （L.O. 22：00）
年中無休
向こうに居た頃、モール内の同チェーン店でよく食べていたので
とっても懐かしくてハイテンションに。
こんなところにあったんですね～。
ピザ自体はあまり好きな方ではないけど、
ここは特別です。
☆California Pizza Kitchen☆●Thai Chicken Pizza●
私のお気に入りのピザです。
●Cobb Salad●
海外のサイトにＣＰＫのタイチキンピザの作り方が載っていたのでＵＰします
Ｓｅｒｖｉｎｇ ｆｏｒ ２
材料1 tablespoon honey
1 cup warm water
2 teaspoons active dry yeast
3 cups all-purpose flour
1 teaspoon salt
***Topping***
3 1/2 tablespoons peanut butter
3 tablespoons brewed tea
3 tablespoons rice vinegar
2 tablespoons soy sauce
2 teaspoons chili oil
1 tablespoon ginger, minced
2 teaspoons honey
1/2 teaspoon sesame oil
2 tablespoons sesame seeds, toasted
1 1/2 tablespoon green onions
1/2 pound chicken breast, cut in 1/4-inch strips
1/2 cup mozzarella cheese, shredded
1 carrot, shredded
1/4 cup cilantro, chopped
Turn this recipe into a puzzle! [click]
作り方For the dough:
①In a small bowl, dissolve the honey in the warm water. Sprinkle the yeast over the water and stir until it dissolves. Let the yeast mixture stand for 5 minutes, until a layer of foam forms on the surface.
②In a large bowl, combine the flour and the salt. Make a well in the center of the flour mixture and pour the olive oil and the yeast mixture. Stir the flour into the wet ingredients, until all the flour is incorporated. If its too dry, add more water. On a lightly floured surface, knead the dough for 15 minutes, until it is smooth and elastic.
③Shape the dough into a ball and put in a well-oiled bowl. Cover with a moist towel and let rise in a warm place until double in bulk (about 1-1/2 hours).
For the topping:
④Combine peanut butter and next 7 ingredients (to sesame oil) in a blender. Process until smooth. Set aside. In the meantime, season chicken strips with red pepper and salt. Sauté in 2 tablespoons olive oil, until done (about 7 minutes).
⑤Coat chicken with 2 tablespoons peanut sauce. Set aside in the refrigerator. Punch the dough down, and divide into 2 equal portions. Roll out each portion into an 9-inch flat circle. Spread 1/4 cup peanut sauce over the surface of each of the doughs. Distribute 1/2 of the cheese over the sauce. Repeat with other pizza. Distribute 1/2 of the chicken over the cheese. Repeat with other pizza. Place the pizzas in the oven (on top of pizza stones). Bake until crust is crispy and cheese is bubbling (8-10 minutes). Remove pizzas from the oven and sprinkle each with carrot and cilantro.
ＡＤＤ．
東京都文京区後楽1-3-61
東京ドームシティ内 （東京ドーム21番ゲート横）
ＴＥＬ
03-5844-1607
ＨＰ
http://www.cpkjapan.com/
http://www.cpk.com/
ＨＯＵＲＳ
11：30～23：00 （L.O. 22：00）
年中無休
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- URL：http://yaplog.jp/healthy_kokoro/archive/319
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